Pulses & Dal
Heirloom Himalayan pulses and dals — Naurangi Dal, Pahadi Toor Dal, Gahat Dal (horse gram), and Himalayan Black Soyabean (Bhatt), naturally grown by mountain farming communities.
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Naurangi Dal (Himalayan Multi Colored Pulses)
₹170.00 Add to Bag This product has multiple variants. The options may be chosen on the product page -

Pahadi Toor Dal (Unpolished Pigeon Pea) 500g
₹269.00 Add to Bag -

Tehri Garhwal Gahat Dal – Himalayan Horse Gram (Kulthi) 400g
₹239.00 Add to Bag
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